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Water Won't Drown Fish Restaurant

Posted on July 3, 2008 - 11:40am at Nashville Scene - Bites
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After months of wrangling, businessman Matt Charette and Metro have struck a deal that will allow Charette to start work on his East Nashville sushi restaurant without plonking down $42 grand for access to water and sewer.

Charette, founder of Batter'd & Fried and Beyond the Edge restaurants at Five Points, will now proceed with construction on Watanabe sushi restaurant in the burgeoning retail strip of Riverside Village. Charette had previously hoped to open his new venture in Ma