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peak season

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14
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Posted on May 2, 2008 - 7:23am at Martin's Bar-B-Que Joint
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Well its almost been a month, again, since my last post. Without taking you through the line of been working a lot and all that, well I've been working a lot. Things are really going well. Business is still up considerably from this time last year. The economy is really starting to take a toll though. Two weeks ago my pork prices jumped almost $.30 in one week.

Nathan Wells......STUD.

12
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Posted on December 28, 2007 - 11:55pm at Martin's Bar-B-Que Joint
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So tonight I was able to get away from the Joint, which is rare.....especially for a weekend night. Bo held down the fort and Martha and I went for our Christmas date night. We went to Eastland Cafe in East Nashville. My buddy Nathan Wells is the Sous Chef there. I gave him a call this afternoon to let him know we were going to try to make it out. He told me we would not be ordering off the menu, that he would cook for us. Was it good?

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