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riverside village

Mitchell Delicatessen

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Posted on August 31, 2008 - 8:25am at Nashville Restaurants
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Nashville Restaurants and Food

Learning to Cook 101

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Posted on August 13, 2008 - 10:07am at Nashville Scene - Bites
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Nibbles: PM Summer Menu, Brick Oven Pizza Coming to Indian Lake

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Posted on July 29, 2008 - 10:40am at Nashville Scene - Bites
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• The summer heat isn't stifling Arnold Myint. PM Cafe's mad scientist is filling his beaker with blackberry wine and Prichard's Key Lime Rum and pouring the result as a Blackberry Mojito—one of several sweet items on PM's late-summer menu.

Water Won't Drown Fish Restaurant

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Posted on July 3, 2008 - 11:40am at Nashville Scene - Bites
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After months of wrangling, businessman Matt Charette and Metro have struck a deal that will allow Charette to start work on his East Nashville sushi restaurant without plonking down $42 grand for access to water and sewer.

Yazoo! (Gesundheit.)

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Posted on June 9, 2008 - 10:25am at Nashville Scene - Bites
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Down by Riverside

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Posted on June 6, 2008 - 4:36pm at Nashville Scene - Bites
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Need a stout cup of Drew's Brews, some New Orleans funeral-band vinyl, a Michael Crichton paperback and some jumbo slabs of Benton's bacon?

Opening Mitch

14
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Posted on March 18, 2008 - 12:38pm at Nashville Scene - Bites
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Mitchell Delicatessen, East Nashville's long-awaited deli at the emerging crossroads of Riverside Village, will open its doors to the public this Saturday. Chef-owner David Mitchell and chef Julia Helton will debut with an Easter dinner to go.

East Nashville Eats

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Posted on March 13, 2008 - 9:50pm at Beyond the Fried
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There have been some tasty developments in East Nashville as of late:

Calypso Cafe -- Yes, the awesome Calypso finally has crossed the border, er, river. I'm excited about their new location attracting downtown business folk to the Eastside for lunch.

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